Texas Roadhouse rolls are a beloved feature of the popular restaurant chain, known for their fluffy texture and sweet, buttery flavor. This article delves into why these rolls are so special, offering a detailed look at their ingredients, the recipe, and how to enjoy them to the fullest.
#Texas Roadhouse Dozen Rolls
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What Makes Texas Roadhouse Dozen Rolls Special?
Texas Roadhouse rolls stand out due to their unique combination of lightness, sweetness, and a slight buttery taste that perfectly complements any meal. Served warm with a side of honey-cinnamon butter, these rolls have a tender crumb that almost melts in your mouth. The balance of a slightly crisp exterior and a soft, pillowy interior makes them irresistible.
Appearance:
- Large, golden brown rolls, freshly baked throughout the day
- Lightly dusted with coarse sea salt for added texture and visual appeal
Flavor Profile:
- Warm, yeasty sweetness from the dough, complemented by a touch of honey butter glaze
- A soft, buttery interior that melts in your mouth
- A slightly salty finish from the sea salt creates a delightful contrast
- Incredibly addictive, often leaving customers craving more even before the main course
Texture:
- Light and airy, yet satisfyingly dense
- – A soft, pillowy center with a gentle chew
- – A slightly crispy exterior provides a pleasing textural contrast
Additional Notes:
- Served warm, straight from the oven, and typically placed on the table before orders are taken
- Paired with a generous portion of signature honey cinnamon butter for dipping
- Available in smaller quantities (6 rolls) or as part of family bundles
- Often considered a highlight of the dining experience, enticing customers to return
What’s the price for a dozen rolls at Texas Roadhouse?
Price Range:
- $4.99 – $5.99: This is the most common price range for a dozen rolls at Texas Roadhouse.
- $3.99 – $4.49: Some locations may offer rolls at this price, especially during promotions or special deals.
- $6.00+:Â While less common, some locations may charge more.
Tips to Save:
- Order a Half Dozen: If you don’t need a full dozen, opting for a half dozen can be a more budget-friendly choice.
- Check for Online Deals or Coupons: Texas Roadhouse occasionally offers online promotions or coupons that may include discounts on rolls.
- Join the Roadie VIP Club: Members receive exclusive offers and discounts, including a free Cactus Blossom appetizer upon joining, and may sometimes receive discounts on rolls.
- Ask About Specials: It’s worth inquiring with your server about any special offers or promotions on rolls at your location.
Ingredients of Texas Roadhouse Dozen Rolls
The magic of these Dozen rolls begins with simple ingredients that are carefully selected and prepared:
- Flour: The foundation of the rolls, providing structure and texture.
- Yeast: Responsible for the airy and fluffy texture.
- Sugar: Contributes sweetness and aids in achieving a golden-brown color.
- Salt: Enhances flavour.
- Milk: Adds richness and helps to achieve a soft texture.
- Butter: Both in the dough and brushed on top, adding flavor and moisture.
- Eggs: Provide structure and richness.
The honey-cinnamon butter, a signature accompaniment, includes:
- Butter: The base adds a creamy texture.
- Powdered Sugar: Adds sweetness.
- Honey: For a touch of natural sweetness.
- Cinnamon: Provides a warm, spicy flavour.
#Texas Roadhouse Dozen Rolls Ingredients
The Secret Behind the Softness
The key to the soft, fluffy texture lies in the careful preparation and proofing process. The dough is kneaded until smooth, then allowed to rise twice—first to develop the gluten and second to incorporate air, giving the rolls a light texture. Using milk and butter in the dough also helps keep the rolls soft and tender.
Homemade Recipe for Texas Roadhouse Rolls
Making these delightful rolls at home can be a rewarding experience. Here’s a step-by-step guide:
Ingredients:
- 4 cups all-purpose flour
- 1 cup warm milk
- 2 1/4 teaspoons active dry yeast
- 1/4 cup sugar
- 1/4 cup melted butter
- 1 teaspoon salt
- 1 egg
Instructions:
- Activate the Yeast: In a small bowl, dissolve the sugar in warm milk and sprinkle the yeast on top. Allow it to rest for 5-10 minutes until it becomes frothy.
- Prepare the Dough: Combine the flour and salt in a large mixing bowl. Add the yeast mixture, melted butter, and egg. Mix until a dough forms.
- Knead and Rise: Knead the dough on a floured surface for about 5 minutes until smooth and elastic. Place in a greased bowl, cover with a damp cloth, and let rise in a warm place until doubled in size, for about 1 hour.
- Shape the Rolls: Punch down the dough and divide it into 12 equal pieces. Form each portion into a ball and arrange them on a greased baking sheet.
- Second Rise: Cover the rolls with a damp cloth and let them rise for another 30 minutes.
- Bake: Preheat the oven to 350°F (175°C). Bake the rolls for 15-20 minutes, until golden brown. Apply melted butter right after baking.
Honey-Cinnamon Butter:
- 1/2 cup softened butter
- 1/2 cup powdered sugar
- 1/2 cup honey
- 1 teaspoon cinnamon
Mix all ingredients together until smooth and creamy. Serve with warm rolls.
#Honey-Cinnamon Butter ingredients
Tips for Perfect Texas Roadhouse Rolls
To achieve the perfect Texas Roadhouse rolls, consider these tips:
- Proper Proofing: Ensure the dough can rise fully to achieve the desired texture.
- Temperature Control: Use warm ingredients (not hot) to help activate the yeast without killing it.
- Gentle Handling: Handle the dough gently to retain the air bubbles formed during rising.
- Brushing with Butter: Brush the rolls with butter right after baking for extra flavor and a beautiful shine.
Pairing Texas Roadhouse Rolls
These rolls are versatile and pair wonderfully with various dishes. They are perfect alongside:
- Steaks and BBQ: The rolls’ sweetness complements savory, smoky meats.
- Soups and Stews: Their softness makes them great for dipping.
- Salads: A warm roll perfectly adds to a fresh, crisp salad.
For beverages, consider pairing with:
- Sweet Tea: A classic Southern combination.
- Cold Beer: Perfect for a hearty meal.
- Iced Lemonade: Refreshing and balances the rolls’ sweetness.
Nutritional Information
While delicious, it’s essential to be mindful of the nutritional content. A typical Texas Roadhouse roll, without butter, contains:
- Calories: 200
- Total Fat: 6g
- Carbohydrates: 31g
- Protein: 4g
The honey-cinnamon butter adds additional calories and sugar.
Popular Occasions for Serving Texas Roadhouse Rolls
These rolls are popular at various gatherings and occasions:
- Holiday Feasts: Perfect for Thanksgiving, Christmas, or Easter.
- Parties and Potlucks: Easy to make in large batches and a crowd-pleaser.
Texas Roadhouse Dozen Rolls vs. Other Restaurant Rolls
Texas Roadhouse Dozen rolls are often compared to those from other restaurants, like Red Lobster’s Cheddar Bay Biscuits or Olive Garden’s breadsticks. What sets them apart is their unique sweetness and the addition of honey-cinnamon butter, creating a distinct flavor profile.
#Texas Roadhouse Dozen Rolls vs. Other Restaurant Rolls
Texas Roadhouse: A Brief Overview
Texas Roadhouse, founded in 1993, is known for its lively atmosphere, hearty American fare, and legendary bread rolls. The chain has grown to over 600 locations, beloved for its commitment to quality and customer service.
The Cultural Impact of Texas Roadhouse Rolls
Over time, these rolls have become more than just a menu item; they are a cultural phenomenon. Fans often share copycat recipes, rave about them on social media, and consider them a must-have when visiting the restaurant.
Gluten-Free and Vegan Alternatives
For those with dietary restrictions, alternatives can be made:
- Gluten-Free Rolls: Use gluten-free flour blends designed for yeast bread.
- Vegan Rolls: Substitute dairy milk with plant-based milk and butter with vegan margarine.
Customer Reviews and Testimonials
Many customers rave about the rolls, highlighting their softness and the delightful honey-cinnamon butter. Reviews often mention how the rolls are a highlight of the dining experience at Texas Roadhouse.
How to Store and Reheat Texas Roadhouse Dozen Rolls
to keep Dozen Rolls fresh:
- Storage: Keep in an airtight container at room temperature for up to 2 days. For longer storage, freeze them.
- Reheating: Warm in the oven at 350°F (175°C) for 5-10 minutes or microwave for a few seconds.
Conclusion
Texas Roadhouse rolls are a delightful treat that brings joy to many. Whether enjoyed at the restaurant or made at home, their soft, sweet, and buttery goodness makes them a perfect addition to any meal. With the tips and recipes provided, you can recreate these beloved rolls in your kitchen and share the experience with friends and family.
Frequently Asked Questions about Texas Roadhouse Dozen Rolls
Can I make these rolls ahead of time?
Yes, you can prepare the dough ahead and refrigerate it after the first rise. Allow it to reach room temperature before shaping and baking.
What’s the best way to reheat frozen rolls?
 Thaw at room temperature, then warm in the oven at 350°F (175°C) for 10-15 minutes.
Can I use whole wheat flour instead of all-purpose flour?
Yes, but the texture will be denser. You may want to use a mix of whole wheat and all-purpose flour.
How do I make the Dozen rolls extra soft?
Ensure not to overbake and brush with butter as soon as they come out of the oven.
Is it possible to make smaller or larger Dozen rolls?
Yes, adjust the baking time accordingly. Smaller Dozen rolls will need less time, while larger ones will need more.
Can I add herbs or cheese to the rolls?
Absolutely! Adding herbs, garlic, or cheese to the dough for a different flavor profile.
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